Catering

displayed on fresh pineapple with cocktail sauce

50 ct. $145

75 ct. $185

100 ct. $229

with basil pesto

25 ct. $135

50 ct. $225

balsamic-marinated fresh mozzarella, cherry tomatoes and fresh basil

25 ct. $75

50 ct. $105

lump crab and seafood mousse with citrus aioli or tomato jam

60 ct. $160

120 ct. $250

crab – 40 ct. $99

crab – 80 ct. $149

sausage – 40 ct. $79

sausage – 80 ct. $129

traditional Italian, Swedish or Apricot glaze, made with veal, pork and beef

35 ct. $59

75 ct. $99

on toasted focaccia points with goat cheese

24 ct. $59

48 ct. $99

house-crafted fresh mozzarella and cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated Spanish olives, roasted beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers

sm $89

md $109

lg $139

Gruyere, Manchego and Parmigiano with red and green grapes, candied walnuts, fresh berries, crostini and orange blossom honey

sm $89

md $109

lg $139

raspberry puree and brie in puff pastry

60 ct. $85

120 ct. $115

on toasted pumpernickel

24 ct. $35

48 ct. $65

24 ct. $39

56 ct. $69

on toasted focaccia croutons

1 pt. 50 ct. $35

1 qt. 100 ct. $70

on toasted focaccia points

48 ct. $45

96 ct. $85

diced plum tomatoes, red onions, and sweet basil marinated in balsamic vinaigrette on crostini

1 Pint $36

1 Quart $56

Fresh crisp carrots, celery, cauliflower, red and green bell peppers, and broccoli, with roasted red pepper dip, artichoke dip, and hummus

sm $36

md $56

lg $76

Prices above include one dip

extra dip add $5

crab dip add $15

Freshly grilled vegetables such as yellow squash, zucchini, bell peppers, eggplant, and purple onions

Half Tray $55

Full Tray $75

fire roasted red peppers with crumbled feta, sliced cucumber rounds with hummus, Kalamata olives, red and yellow beets

sm $46

md $66

lg $86

Half Tray $36

Full Tray $56

Half Tray $45

Full Tray $75

cup $6.75

quart $19.75

18 ct. $12

36 ct. $21

18 ct. $20

36 ct. $32

sm $15

md $28

lg $35

Fresh seasonal variety

sm $48

md $64

lg $110

with broccoli, cherry tomatoes, bell peppers, and roasted red peppers with a creamy Italian dressing

sm $49

md $59

lg $99

with small diced chef’s potatoes, sliced red onions, celery, Italian parsley, bell peppers, and classic homemade aioli

sm $39

md $49

lg $89

with fusilli pasta, sun-dried tomatoes, crumbled feta, onions, bell peppers, artichokes, and Kalamata olives, with herb vinaigrette

sm $39

md $49

lg $89

Balsamic Vinaigrette, Poppy Seed, and/or Caesar dressings

sm (up to 6ppl) $27

md (up to 12ppl) $36

lg (up to 24ppl) $66

with Julienne carrots, crumbled feta, toasted almonds, sliced cucumbers, cherry tomatoes, bell peppers

with Candied Walnuts on a bed of mixed greens and crispy shallots

with romaine hearts, focaccia croutons, shaved Parmigiano, julienne sun-dried tomatoes

with mixed greens, sliced cherry tomatoes, fresh mozzarella, aged balsamic reduction

with romaine hearts, sliced cucumbers, diced tomatoes, red onions, Kalamatas, diced bell peppers, crumbled feta, crisp prosciutto di Parma

with baby arugula, sliced cherry tomatoes, marinated olives, Asiago

with trimmed baby leaf spinach, crumbled gorgonzola, toasted walnuts, sun-dried cherries, crispy onion straws

Choose an assortment, ask for specific sandwiches or make a special request. Choose Caffé Gelato’s signature Seeded French, Multi-grain Baguette, Sourdough, Focaccia, or Marble Rye (call for a different assortment of artisanal bread). Each Sandwich includes complimentary bag of Herr’s potato chips. Gluten-free ciabatta rolls available.

Tray of 6 (12 pieces) $85

Tray of 12 (24 pieces) $170

with tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes, and leaf lettuce

with sliced avocado, apple-wood smoked bacon, mayonnaise, Roma tomatoes and leaf lettuce

with roasted turkey, crisp pancetta, provolone, roasted red pepper sauce, Roma tomatoes and leaf lettuce

with sliced brie, oven roasted turkey, Dijon mustard, lettuce and tomato

with roasted turkey, Swiss, fresh cabbage coleslaw, leaf lettuce and poppy-seed dressing

with tender grilled chicken breast, goat cheese, sundried tomatoes, lettuce, fresh tomatoes, and champagne mustard

with house-crafted mozzarella, Roma tomatoes, leaf lettuce, and basil-infused extra virgin olive oil

with grilled eggplant, sautéed red onions, artichokes, romaine lettuce and basil-infused extra virgin olive oil

with select white tuna, Spanish olives and sweet pimientos, bell peppers, green onions, Roma tomatoes and leaf lettuce

with lettuce, tomatoes, marinated portabella mushrooms served with Gorgonzola dressing

with roasted zucchini, squash, eggplant, crumbled feta, and hummus

with grilled sweet red onions, crumbled gorgonzola, Roma tomatoes, leaf lettuce and horseradish sauce

with smoked Gouda, purple cabbage coleslaw, roasted red peppers and romaine lettuce

with Tavern Ham, Brie, sliced apple, honey mustard, leaf lettuce and fresh tomato

sm (6pp) $54

md (10pp) $64

lg (15pp) $84

Tray of 6 (12 pieces) $95

Tray of 12 (24 pieces) $180

stuffed with a roasted vegetable and ricotta filling in marinara sauce. (other preparations also available)

Half Tray (serves 5) $65

Full Tray (serves 10) $130

House-crafted four-cheese tortellini served in Parma Rosa sauce

Half Tray (serves 5) $65

Full Tray (serves 10) $130

stuffed with ricotta and topped with homemade marinara sauce

Half Tray (serves 5) $65

Full Tray (serves 10) $130

with roasted vegetables and marinara

Half Tray (serves 5) $65

Full Tray (serves 10) $130

add Bolognese for Half: $25

add Bolognese for Full: $35

ground veal, pork and beef, vegetable mirepoix, marinara and parmigiano

Half Tray (serves 5) $65

Full Tray (serves 10) $130

sautéed in garlic and olive oil over house-crafted pappardelle pasta

Half Tray (serves 5) $65

Full Tray (serves 10) $130

lump crab, sautéed shrimp, Parma rosa, with chiffonade basil

Half Tray (serves 5) $85

Full Tray (serves 10) $165

sun-dried tomatoes, artichokes, Kalamatas, baby spinach, in a light feta cream sauce

Half Tray (serves 5) $65

Full Tray (serves 10) $130

sautéed garden vegetables, choose sherry cream, marinara or Parma rosa

Half Tray (serves 5) $65

Full Tray (serves 10) $130

filet mignon tips, shiitake, button and portabella mushrooms, roasted garlic, baby spinach, roasted shallots, Marsala cream sauce

Half Tray (serves 5) $85

Full Tray (serves 10) $165

porcini-rubbed tenderloin whole roasted and sliced thin with a classic demi-glace and wild mushroom risotto

H: $185

F: $359

Served with wild mushroom risotto

H: $119

F: $199

Chicken Marsala served over house-crafted linguine in Marsala wine sauce with Porcini mushrooms

H: $139

F: $179

tender pan-fried chicken breast, marinara, melted mozzarella and parmigiana, served over house-crafted linguini

H: $85

F: $165

Served with vegetable risotto

H: $119

F: $199

Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce

H: $99

F: $179

made with lump crab and served with citrus risotto and roasted garlic aioli

3-ounce H: (6 count) $129

3-ounce F: (12 count) $220

5-ounce H: (6 count) $150

5-ounce F: (12 count) $250

savory risotto and seasonal vegetables

H: (12 count) $129

F: (24 count) $239

sliced thin and served warm au jus

H: (2.5 lbs) $59

F: (5 lbs) $79

fresh roasted, sliced thin and served with warm turkey gravy

H: (2.5 lbs) $49

F: (5 lbs) $79

pt. $9

½ gal. $19

gal. $27

6 ct. $35

12 ct. $45

6 ct. $25

12 ct. $36

6 ct. $49

12 ct. $59

18 ct. $12

36 ct. $22

1. Choice of Salad

2. Choice of Sandwiches and/or House-Crafted Pasta

3. Choice of Dessert (Cookies, Gelato, Brownies, Truffles)

Grilled Vegetables • Roasted Potatoes • Sweet Potatoes • Potato Salad • Broccoli Salad • Extra Gelato

$2

Bottled Water • Coca Cola • Diet Coke • Ice Tea • Seltzer Water • Sprite • Ginger Ale

$2.50

Fresh Sliced Fruit and Berries

$4

Mini Crème Brûlée

$4